Beef Kefta Kebab with Tahini-Lemon Glaze (Paleo, GF, Keto)

This Beef Kefta Kebab with Tahini-Lemon Sauce has a wonderfully aromatic smell and flavor. Topped with parsley, currants and toasted pine nuts (or breadcrumbs, whatever you like!), this delicious lunch comes together super fast and is low-carb, paleo, keto and gluten-free.

Dinners, Paleo, LunchesClean Eats FactoryJanuary 28, 2021paleo, keto, low carb, gluten free, mediterranean, kebab, beef kefta kebab, tahini, tahina sauce Comments

Chapli Kebab Burgers (Paleo, GF Option)

Chapli kebabs are heavily spiced Pakistani patties that are paired perfectly with pomegranate seeds, cilantro, green chutney, sautéed bell pepper, onion and brioche to make these intensely flavorful burgers.

Dinners, LunchesClean Eats FactoryDecember 28, 2020chapli, kebab, south asian recipes, nyt cooking, chapli kebab, kabob, grilled beef kebab, pakistani burger, tandoori burgerComment