Fluffy, brioche doughnuts are coated in sugar and double-filled with chocolate ganache and a salted caramel pastry cream that’s folded with crushed graham cracker.
Read MoreBreak out the mini muffin tin and gluten-free flour for these soft, fluffy, and sweet Cinnamon Sugared Brioche Mini Buns! The twisty layers of cinnamon roll is generously slathered in a delicious vanilla bean and cream cheese frosting, making these a perfect gluten-free homemade treat worth waking up for.
Read MoreThese gluten and dairy free bite-size cuties are literally Peppermint Hot Cocoa in macaron from. I'm absolutely in love with these mini macarons not only because of the peppermint hot cocoa flavor, but the fact that there's no fussy meringue you need to temper, whip and toast. Just smushed marshmallows melted together and lightly toasted, with a generous drizzle of chocolate glueing them to the macarons.
Read MoreCrinkle top brownies, a gooey caramel sauce drizzle, and flakey sea salt - so much yes, and it's all paleo! Get the recipe for these melt-in-your-mouth, sweet & salty bites of chocolate molten goodness.
Read MoreThis Mocha Coffee Mousse with Toasted Meringue is a luscious, decadent paleo dessert that comes together easily. With only 5 ingredients, the mousse is fluffy and bursting with coffee flavors (thanks to a rich shot of espresso!) I absolutely love mocha-flavored desserts, so I added some semisweet chocolate to balance out the richness of the espresso.
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